Request a Quote
Request a Quote
Gastro atelier precision brought to your venue. In-house fermentation, handmade sauces, Jince Joseph's kitchen — built around your event, not the other way around.
A reliable F&B partner your clients will remember. Self-service quotation, downloadable branded PDF proposals, and a kitchen that executes without drama. Build your brief in minutes — no back-and-forth required before budgeting.
Boardroom lunches, product launches, company milestones. Sfumato adapts to your schedule and venue. Weekly or monthly recurring corporate catering available. Quality does not change with the day of the week.
A villa dinner, a yacht reception, a private occasion that should feel like a restaurant rather than a caterer. We bring everything — including the parts most venues leave behind.
Sfumato Gastro Atelier is a kitchen that does catering — the distinction matters. Every job leaves this kitchen with the same in-house fermentation, handmade sauces, and fresh-baked breads that go out at lunch service. Nothing arrives from a supplier pre-made.
Four formats built for different events. All kitchen-precise. Staffing, logistics, and beverages quoted separately on every proposal.
Estimate with calculatorFinger food, curated trays, cocktail-hour style. Up to 3 hours. The format agencies and corporate event teams book most often.
Hot family-style sharing dishes for business lunches and corporate sessions. The Sfumato kitchen repertoire, adapted for your boardroom.
Morning or midday format. Plant-forward, nutrient-dense. Corporate wellness sessions, health activations, and morning briefings where the food should be taken seriously.
Fully self-contained catering for boats and waterfront venues. Sfumato brings everything. Nothing requires hot-holding or on-site plating. Built for Dubai on the water.
All packages include Sfumato's in-house kitchen production. Minimum booking from AED 5,000.
Four tiers. Add to any food package. Or bring your own — corkage available for in-venue events.
Soft drinks and in-house homemade juices. Clean, refreshing, made in the Sfumato kitchen.
Crafted non-alcoholic cocktails. In-house cordials, ferments, and seasonal ingredients.
Prosecco, mid-level spirits selection, and bar-style cocktails. The standard for corporate receptions.
Premium champagne, top-tier spirits, and Soirée Wine & Cocktails' authentic cocktail programme.
Clients may supply their own beverages. Corkage: AED 70/bottle for in-venue events.
Every sauce, ferment, cordial, bread, and pastry that leaves this kitchen was made in it. Not assembled. Not sourced and reheated. Built from ingredients Jince chose.
The most consistent compliment from agencies and corporate clients is that we adapt. Guest count changes, venue shifts, brief evolves — we move with it without making it a production.
Agencies and PAs can build and download a branded proposal PDF without contacting us. Budget-stage work happens on your timeline, not ours. The inquiry comes when you're ready.
The same kitchen that runs Sfumato at lunch runs your event. The brief is different; the standards are not. Every format — from boardroom to yacht — is executed at the same level.
For off-site events, we bring everything: chilling units, hot-holding, service equipment, linen. Your venue needs to provide a space, not a kitchen.
We work only within Dubai. That is a deliberate limit — it means every event gets the full kitchen's attention, not a satellite operation running at reduced capacity.
Fill the form and we'll come back with a detailed proposal. The more you tell us, the faster we can build something specific.
Message us directly and we'll set up a quick call to discuss your event.
Message us on WhatsAppConfigure your event and get a real-time price range. Download a branded PDF or send directly for a detailed quote from Sfumato.
Proposals are indicative. Staffing ratios calculated automatically. Final quote from Sfumato within 24h.